Mosa Meat Company
Mosa Meat produces slaughter-free hamburgers. The burger is harvested from cow cells, rather than raising and slaughtering a whole animal. By growing meat naturally from cells, Mosa Meat strives to accelerate the transition to a truly sustainable global food system.
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Headquarters:
Maastricht, Limburg, The Netherlands
Founded Date:
2013
Employee Number:
51-100
Technology:
Others
Estimated Revenue:
Less than $1M
Industry:
Food Processing