Kaihan ^None

Kaihan is a company that operates in the restaurant business, with a focus on izakaya-style bars that serve alcoholic drinks and snacks. They offer products such as yellowfin tuna, red sea bream, rice, miso soup, and pickles. The company aims to contribute to society through food and become a valuable company that leads to people's happiness. They have locations in the Tokai, Kanto, Kansai, and Kyushu regions of Japan, with their main locations being the Showa Shokudo and Osu Nitchome Sakaba. The company was founded in 2003 by Toshitaka Hisada and is based in Nagoya.