Tavelmout ^{R&D and Labs}

Tavelmout Corp. is one business entity of a group of biotech companies, the "Chitose Group". Tasteless and odorless raw Spirulina are produced and commercialized using the efficient cultivation technologies developed by Chitose Laboratory Corp., which is the research entity of Chitose Group. In addition, in order to use Spirulina as a protein source in various food products, original technologies have been developed and applied for product development, commercialization, and marketing.